Easy Mustard Chicken

A single chicken breast baked with mustard.

Baked chicken breasts with mustard, an easy dish that requires very little preparation and lands you a healthy simple dinner in just over a half hour.

Course Main Course

Cuisine French

Keyword baked mustard chicken, dijon mustard chicken, easy baked chicken breast

Prep Time 2 minutes

Cook Time 35 minutes

Total Time 37 minutes

Servings people

Calories 326kcal

Ingredients

2 chicken breasts
60 ml sour cream
2 tbsp mustard
pinch of herb salt

Metric - US Customary

Instructions

Sprinkle the salt over both sides of the chicken breasts, lightly massaging it in. Place the chicken breasts in an oven-safe dish lined with baking paper.
Combine the mustard and sour cream in a small bowl and stir. Brush mixture on both sides of the chicken breasts.
Bake at 200°C (390°F) for 35 minutes or until the internal temperature in the thickest part reads 75°C (170°F).

Notes

Baking time varies according to the thickness of the chicken breasts. Thicker breasts will require additional time, so it's always best to use a meat thermometer to be sure. Chicken is not a food you should eat not properly cooked.

Please notice that the nutritional information provided in this recipe card is made by an online calculator and meant to be used as a guideline only.

Nutrition