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Electric Blue Food - Kitchen stories from abroad
Electric Blue Food - Kitchen stories from abroad

home-made

  • A hand with a black ring lifting fresh fettuccine pasta.

    Fresh egg pasta from scratch (food processor method)

  • vanilla butter biscuits recipe

    Vanilla butter biscuits

  • falafel burgers halloumi guacamole

    Falafel burgers with halloumi and guacamole

  • Granola bars with honey and raisins

    Granola bars with honey and raisins

Welcome!

My name is Eva and I am a photographer and food enthusiast based in the middle of Sweden. If you’re familiar with the concept of “picky eater”, I can describe myself as quite the opposite.

More about me

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latest posts

  • Mortadella pizza with pistachio and burrata closeup.
    Mortadella pizza with pistachio and burrata
  • Red wine beef strips served on a very decorated plate.
    Red wine beef strips
  • No-churn coffee ice cream being scooped.
    Coffee ice cream (no churn)
  • Smokey cornslaw halloumi wraps.
    Smokey cornslaw halloumi wraps

popular recipes

  • Chicken liver and onions in cast iron pan.
    Chicken livers with onion
  • Pizza dough ball doubled in size.
    Pizza Dough For One Pizza
  • Small Batch Basil Pesto
  • Earl Grey tiramisu topped with powdered tea and cornflower petals.
    Earl Grey Tiramisu *TEAramisu*
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  • Sweet
    • Bake
    • No-bake
  • Savoury
    • Pasta & Rice
    • Salads
    • Soups
    • Bread, Pizza & Pie
    • Fish & Meat
    • Vegetarian
    • Dips & Condiments
  • Beverages
    • Hot drinks
    • Cold drinks
  • Travel
    • Culinary Tourism
  • About Me
    • Privacy Policy
    • Cookie Policy
    • Accessibility Policy
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