Asparagus risotto with pistachios is a fine risotto recipe for a lovely main course option. Asparagus risotto is an Italian classic; here we are adding…
Browsing Category pasta & rice
Creamy walnut sauce pasta
Walnut sauce is a delicious condiment for a simple yet elegant pasta dish. This walnut pasta sauce is made with cream and has a very…
Zucchini cheddar risotto
Zucchini cheddar risotto is a very simple risotto recipe where zucchini is the star and the cheddar cheese is there to round up the flavour…
Creamy mustard pasta with bacon and mushrooms
Here’s a delicious pasta sauce with a whole grain mustard sauce, bacon and mushrooms to enjoy on an early autumn day. Choose a honey mustard…
Fresh tomato pasta with balsamico onion
Pasta with balsamico onion and fresh tomato sauce is an easy pasta dish that only requires a handful of ingredients. Fresh tomato pasta sauce is…
Vegan sun-dried tomato pesto with capers and lemon zest
This vegan sun-dried tomato pesto with capers and lemon zest is perfect both as spread and as pasta sauce. An entirely plant-based pesto, it gets…
Creamy pasta with roasted cherry tomatoes
Oh, roasted cherry tomato, you are such a delight. Those juicy pearls that cherry tomatoes are when raw, really get to the next level when…
Eggplant pasta bake (small batch)
Eggplant pasta bake is the only pasta bake recipe you need right now. A rich eggplant tomato sauce paired with your favourite pasta, drowned in…
Smoked salmon ravioli with dill and potato
Smoked salmon ravioli: an Italian recipe inspired by Scandinavia. Cold-smoked salmon is mixed with cooked potatoes and fresh dill into a delicious pasta filling. Serve…
Broccoli pasta bake with mozzarella and parmigiano
Broccoli pasta bake with mozzarella is a healthy and filling dinner option. Store your leftovers in lunch boxes as this dish is perfect for reheating…
Ragù bolognese, the Italian meat sauce
Ragù bolognese, or the Italian meat sauce, is the ultimate pasta sauce. Adding meat to tomato sauce is not the only asset that make bolognese…
Creamy chanterelle mushroom risotto
Chanterelle risotto is the perfect recipe for an autumn day. That is when chanterelle mushrooms are in season. Make a mushroom risotto using chanterelles, white…
Sweet potato gnocchi with brown butter
In Italy gnocchi is a Thursday business. I don’t really know where that originates from, but there’s a saying that goes “giovedì gnocchi”, which translates…
Penne al salmone e vodka
On the occasion of my mom’s birthday I am posting a recipe that I have learned from her, and since she taught me to cook…
Red wine risotto
Think Italy and carbohydrates – the first thought that comes into mind is pasta. Followed by pizza. The culinary tradition of my own country basically…
Fresh egg pasta from scratch
When my parents were here, my mom and I embarked on the adventure of making some home-made fresh egg pasta. Since I don’t have a…
