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Electric Blue Food
Electric Blue Food

bruschetta

  • Vegan sun-dried tomato pesto in a jar.

    Vegan sun-dried tomato pesto with capers and lemon zest

  • Closeup of grilled eggplant bruschetta with fresh mint leaves.

    Grilled eggplant bruschetta

  • Black olive paté, or black olive paste, spread on bread is one of those lovely alternatives to the classic garlic and tomato bruchetta topping.

    Black olive paté on bruschetta

Welcome!

My name is Eva and I am a photographer and food enthusiast based in the middle of Sweden. If you’re familiar with the concept of “picky eater”, I can describe myself as quite the opposite.

More about me

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latest posts

  • Salmon risotto with fried leek topping.
    Salmon risotto with fried leek
  • Chocolate sweet potato pie sliced to show the layers and textures.
    Chocolate sweet potato tart
  • Parmesan zucchini served on a green plate.
    Skillet parmesan zucchini
  • Mortadella pizza with pistachio and burrata closeup.
    Mortadella pizza with pistachio and burrata

popular recipes

  • Chicken liver and onions in cast iron pan.
    Chicken livers with onion
  • Pizza dough ball doubled in size.
    Pizza Dough For One Pizza
  • Small Batch Basil Pesto
  • Earl Grey tiramisu topped with powdered tea and cornflower petals.
    Earl Grey Tiramisu *TEAramisu*
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© 2026 Electric Blue Food. ALL RIGHTS RESERVED. Privacy Policy.

  • Sweet
    • Bake
    • No-bake
  • Savoury
    • Pasta & Rice
    • Salads
    • Soups
    • Bread, Pizza & Pie
    • Fish & Meat
    • Vegetarian
    • Dips & Condiments
  • Beverages
    • Hot drinks
    • Cold drinks
  • Travel
    • Culinary Tourism
  • About Me
    • Privacy Policy
    • Cookie Policy
    • Accessibility Policy
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