Electric Blue Food – Kitchen stories from abroad Electric Blue Food – Kitchen stories from abroad

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beverages hot drinks recipes

Lotus Biscoff Hot Chocolate

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beverages hot drinks recipes

Vin Brulé, Italian Mulled Wine

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bake recipes sweet

Swedish ginger thins (pepparkakor)

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Bowl of marsala caramelized onion seen from overhead.

Marsala caramelized onion

in condiments recipes savoury vegetarian on November 29, 2020 April 23, 2021 2,461 Views

This marsala caramelized onion relish is the perfect condiment to add that little extra bit of flavour to your steak, burger or charcuterie board! This…

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Chili flakes decorate the rim of a glass with shrimp in vodka sauce.

Italian shrimp cocktail

in fish & meat recipes savoury on November 24, 2020 January 1, 2021 6,513 Views

Italian shrimp cocktail is a cold starter made of shrimp in a creamy vodka sauce. A popular Italian shrimp appetizer, this shrimp cocktail variation uses…

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Lussekatter in a bowl.

Swedish saffron buns lussekatter

in bake recipes sweet on November 18, 2020 December 19, 2021 3,625 Views

Swedish saffron buns are a traditional recipe enjoyed around St. Lucy’s day in Sweden. Known in Swedish as lussekatter or lussebullar, they are semi-sweet yeast buns…

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Baked rice with apples casserole sprinkled with ground cinnamon and sugar.

Apple rice pudding

in bake recipes sweet on November 11, 2020 January 1, 2021 4,536 Views

This apple rice pudding can serve both as dinner or dessert. It is a kid friendly meal inspired by what my mom used to eat…

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Peral onion and cottage cheese tart.

Onion cottage cheese tart (vegetarian)

in pizza and quiche recipes savoury vegetarian on November 4, 2020 January 1, 2021 17,720 Views

This onion cottage cheese tart is a vegetarian savoury pie made with cottage cheese and pearl onions. The combination of thinly sliced mild onions with…

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Norwegian cardamom rolls sjokoladeboller.

Norwegian cardamom rolls (sjokoladeboller)

in bake recipes sweet on October 28, 2020 December 19, 2021 12,336 Views

Norwegian cardamom rolls sjokoladeboller are irresistible yeast buns with chocolate chips. They are incredibly popular in Norway, I’d dare to say as much as cinnamon buns…

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About Me

Electric Blue Food – Kitchen stories from abroad

My name is Eva and I am a photographer and food enthusiast based in the middle of Sweden. If you’re familiar with the concept of “picky eater”, I can describe myself as quite the opposite.
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  • Sweet
    • Bake
    • No-bake
  • Savoury
    • Pasta & Rice
    • Salads
    • Soups
    • Bread, Pizza & Pie
    • Fish & Meat
    • Vegetarian
    • Dips & Condiments
  • Beverages
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    • Cold drinks
  • Travel
    • Culinary Tourism
  • About Me
    • Privacy Policy
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