Fig and goat cheese salad on a mixed leaves base with a two-ingredient raspberry vinaigrette and colourful beetroot sprouts. The bright pink tones will sure…
Pavlova with mango cream, blueberries and banana
Pavlova is an iconic cake that comes from Down Under. A thick meringue base that is wonderfully soft on the inside and crunchy on the…
Strawberry rhubarb crisp
Once you’ve tried it, you can never get enough of strawberry rhubarb crisp. Strawberries and rhubarb are such a perfect combination. Soft and jammy, the…
Strawberry Bavarian Cream
Strawberry Bavarian cream is a firm mousse made with fresh strawberries, a light yolk custard, whipped cream and gelatin. A light and refreshing strawberry no-bake…
London fog ice cream (no churn)
London fog ice cream is a beautiful ice cream flavour that combines Earl Grey tea and vanilla. Easy to make, this no churn London fog…
Leek lasagna with smoked ham: a no pasta lasagna recipe
Leek lasagna is a no pasta lasagna recipe where lasagna noodles are subbed with boiled leeks. Creamy bechamel and smoked ham bits, along with a…
