My Iceland road trip – Snæfellsnes peninsula

Snæfellsnes peninsula and national park

After spending two nights in Reykjavík (and not taking advantage of its famous nightlife), we set off on the second portion of our road trip, this time driving up the West coast to the Snæfellsnes peninsula. Although this can be done as a daytrip from the capital, we decided to allow ourselves more time and spend one night in the area. We were prepared for bad weather, so two days seemed like a better option in case it became too bad to stay out with the camera. We did indeed experience all kinds of weather there: sun, snow, hailstorm, extreme wind. What we didn’t know (and we later learned) was that on that very night Iceland was transitioning from winter to summer. Continue reading

My Iceland road trip – Reykjavík and the Golden Circle

iceland golden circle

In the middle of our road trip through Iceland we planned a two-night stop in Reykjavík with a day trip along the Golden Circle tourist route. This would allow to have the same accommodation over two nights – sparing ourselves the hassle of packing-unpacking every single day – as well as pick the best day, weather-wise, for the Golden Circle tour. In the end the weather in the Golden Circle area proved to be quite horrendous on both days, and in Reykjavík it was supposed to be bad on one day and okay on the other, so we just decided to make the most of the city on the okay day and take whatever came for the trip on the other. Continue reading

My Iceland road trip – the South coast

Jökulsárlón glacier lagoon

The southern coast of Iceland is where most of the island’s notable landmarks are located. There is no better way to explore Iceland than by car, so over the week-long Easter break we set off on a road trip through the land of fire and ice. One week is not enough to explore the whole country, so I had to make a selection of what I wanted to see in the limited time that we had, and having a car definitely helped to make the most of our time and cover decent distances in a bunch of days. I should begin by saying that most of the education I got about the beauties of Iceland came from two music videos, both set in the South of the country. Continue reading

Brown lemonade

brown sugar lemonade

“Lemonade can’t be brown!” was the comment I got when I lay on the table a jug full of my newest lemonade. That, and a puzzled look on the face. “But it features muscovado sugar…”, was my reply. Indeed, the beverage looked more like a fancy attempt to revive old coca cola gone flat, rather than a regular lemonade. But why does lemonade have to be yellow? I mean, it can be pink, too, right? So why not brown? Again, it has awesome brown sugar in it! Continue reading

Noodles with lime & chili prawns

This is the chronicle of an easy yet delicious dinner. A noodle stir-fry enriched with with plump prawns, flavoured with the bite of chili and the freshness of lime juice. Nothing original, just a very refreshing main course that can potentially take very little time and leave you very satisfied. It’s what I wrapped up for dinner some time ago. I had those beautiful prawns and figured that a noodle stir-fry would have been the best way to honour them. Continue reading

Ten first times – food edition

Given the success of my 10 first times in travel, I decided to write a similar post with a focus on food. Sampling new food is one of my favourite things about travel, so it comes at no surprise that while writing the other post many first times that were coming to my mind were food-related. I knew I just had to write this one. Plus, there is (again) a nice anecdote about my childhood that I just want to share. So welcome to a selection of 10 first times with food! Continue reading

Cashew milk, oats & banana smoothie

banana cashew milk oats smoothie

One never stops learning. Only a few weeks ago I would have never imagined that oats in milkshakes actually work. I mean, rolled oats! Porridge is the only thing that comes into my mind and it features steaming hot milk. I would have never thought of adding plain oats to a milkshake, yet apparently not only is this a thing, but it actually works really well! A spoonful of oats and your shake will gain texture and will also be enriched with a bunch of precious nutrients such as iron and fiber. Continue reading

Sweet potato and bacon fritters

sweet potato and bacon fritters

This recipe came out of nowhere. Or better, I got some inspiration, not gonna lie. The inspiration was a Swedish pancake that goes by the name kolbulle. But this is not a proper kolbulle. This is something that happened when I had kolbulle on my mind and a sweet potato and diced bacon on my counter. I had heard a lot about sweet potato pancakes, but how about making them savoury, and with bacon? Continue reading

The best view in Warsaw

I visited Warsaw, the Polish capital city, for the second time in 2015. Just like the first time, the main reason behind my visit was a music concert. The first time I had arrived on an early summer afternoon, just days before the UEFA Euro 2012 would kick off in that very city. Everybody had told me that Warsaw was grey and ugly, but I found it exciting and vibrant and unexpectedly colourful.

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Oven-roasted cherry tomatoes

roasted cherry tomatoes

Last week I bought cherry tomatoes with the intention of eating them on Thursday, the day that I start working at 12:00 and I usually have to fit in a quick lunch around 11:00 before I leave home. Cherry tomato and tuna salad was my plan. But then that particular Thurdsay morning I decided to get busy in the kitchen and I just forgot about the cherry tomatoes. I almost forgot to have lunch at all, that day. So a few days later, during the weekend, I opened the fridge and saw that package of cherry tomatoes. Some of them showing off serious wrinkles. Continue reading