Scandinavian deviled eggs with smoked salmon mousse are a Nordic twist to deviled eggs. Eggs stuffed with salmon are a classic on the Swedish Easter…
Two days in Vilnius: what to see and what to eat
Last week we had the chance to spend two days in Vilnius, the capital of Lithuania. Often overlooked as a destination, Vilnius might be the most…
Bird’s nest cupcakes on Portuguese sponge cake
Bird’s nest cupcakes are a perfect treat for your Easter table. Eggs are not just a decoration but the main flavour, too, as these egg…
Swedish pickled red onion (picklad rödlök)
Pickled red onion, known in Swedish as picklad rödlök is a very popular addition to many dishes in Sweden, especially when shrimps are involved. Pickled red…
Coconut lime shrimp tacos
Coconut lime shrimp tacos are a colourful meal option full of wonderful flavours. Shrimps are sautéed in flavoured coconut oil and seasoned with lime juice…
Mini Tomato Mustard Tarts
These mini tomato mustard tarts are small puff pastry tarts with tomato, mustard and a sprinkle of feta cheese on top. Basically, French tomato tart…