Heading to the Emerald Isle and wondering what to eat in Ireland? Or adding more and more items to your Irish foods list – foods to…
Baked sweet potato fries
As much as french fries are the most heavenly of junk foods, and a mean side dish to any meat roast, they’re somewhat not ideal…
Beetroot hummus, a deep pink dip
Beetroot hummus stands out for its bright pink colour. As a hummus, it is of course made with chickpeas, but beets play a significant role…
Risgrynsgröt, the Christmas rice porridge
Lightly sweetened and dusted with cinnamon powder, risgrynsgröt is a traditional Christmas rice porridge served in Sweden. Enjoy a comforting hot bowl of this sweet…
Cornmeal cornbread, a loaf that tastes like polenta
Cornmeal cornbread is a fantastic complement to a hearty meal. Traditionally served for Thanksgiving, I find it incredibly suited year round. Entirely gluten free, it…
Chasing ruins in Ireland: Churches, Castles and Cemeteries
Ireland is ancient. Civilization on the little island at the edge of the European continent dates back to 12,500 years ago. It goes without saying that…