Electric Blue Food – Kitchen stories from abroad Electric Blue Food – Kitchen stories from abroad

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RECIPES AND FOOD IDEAS FOR FOODIES AND HOME COOKS!     Let me inspire the meals for your next night in. Are you hosting a dinner with friends? Or maybe you’re in the mood for a proper dinner solo? Let’s find something you’ll love – and enjoy the process of making that food happen!

A blended salsa infused with garlic is the ultimate dip for your nacho chips.

Garlic salsa dip with canned tomatoes

in condiments recipes savoury vegetarian on August 4, 2017 April 23, 2021 2,729 Views

A blended salsa with canned tomatoes that calls for 5 ingredients – salt included! This garlic salsa dip is so easy and quick to make….

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A hipster taste of Krakow

in countries culinary tourism travel on July 14, 2017 December 19, 2021 5,902 Views

Six months ago I wrote a post about my favourite eateries in Krakow and that post was an absolute win. I shared it around and…

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cane sugar panna cotta

Brown sugar panna cotta

in recipes sweet on June 9, 2017 September 3, 2017 3,404 Views

It may seem like I have a slight obsession with brown sugar lately, especially after I made brown lemonade – the last time I made panna…

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Of rotten sharks and supermarket food: eating in Iceland

in countries culinary tourism travel on May 5, 2017 December 19, 2021 1,841 Views

During our road trip through southern and western Iceland, endless possibilities to sample unusual foods like local fish and puffin meat crossed our path, but…

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Snæfellsnes peninsula and national park

My Iceland road trip – Snæfellsnes peninsula

in countries travel on May 2, 2017 September 10, 2017 1,591 Views

After spending two nights in Reykjavík (and not taking advantage of its famous nightlife), we set off on the second portion of our road trip, this…

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iceland golden circle

My Iceland road trip – Reykjavík and the Golden Circle

in countries travel on April 28, 2017 September 19, 2025 873 Views

In the middle of our road trip through Iceland we planned a two-night stop in Reykjavík with a day trip along the Golden Circle tourist…

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About Me

Electric Blue Food – Kitchen stories from abroad

My name is Eva and I am a photographer and food enthusiast based in the middle of Sweden. If you’re familiar with the concept of “picky eater”, I can describe myself as quite the opposite.
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  • Sweet
    • Bake
    • No-bake
  • Savoury
    • Pasta & Rice
    • Salads
    • Soups
    • Bread, Pizza & Pie
    • Fish & Meat
    • Vegetarian
    • Dips & Condiments
  • Beverages
    • Hot drinks
    • Cold drinks
  • Travel
    • Culinary Tourism
  • About Me
    • Privacy Policy
    • Cookie Policy
    • Accessibility Policy
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